Start walking a bass line up the keyboard, and the split point moves up so the bass doesn’t suddenly become some other sound when you get into the higher notes. It intelligently moves the split point on a split keyboard Patch to respond to what you’re playing. For starters, there’s the Floating Split Point. MainStage is not only an amazing host for software instruments and effects, it’s also packed with innovations that let you shine on stage. Or bring the authentic sounds of a Hammond B3 organ, Hohner Clavinet D6, or Fender Rhodes or Wurlitzer electric pianos on stage. Use Retro Synth to re-create your favorite electronic sounds from the ’70s and ’80s with an intuitive set of controls. And Chord Trigger allows you to press a single note and have it trigger an entire complex chord. The Arpeggiator features note-based remote controls and flexible latch modes. There’s even a baby-changing station on West End Avenue, across from the West End Avenue entertainment area, stocked with baby products.Take your performance beyond what you can actually perform. Seating is available throughout both parts of the food court and near the Main Stage. Two fields of portable restrooms are situated on West End Avenue and north of the arts and crafts tents. LOCATE BATHROOMS AND REST STOPS Despite all the walking and bustling through crowds, there are areas to rest and use the facilities. Seven ATMs are available on-site in the food court, in the carnival area at Fireman’s Field and throughout the festival. The menu features more than 75 items.īRING CASH Everything is cash-based, though some of the arts and crafts vendors accept credit cards. The train will drop passengers off right in the middle of the festival, and every activity is walkable from there.ĮAT FIRST Get to the booths before the lines get long. Park and ride the Long Island Rail Road, which offers expanded service, from East Williston, Albertson, Roslyn, Greenvale, Glen Head, Sea Cliff, Glen Street, Glen Cove or Locust Valley, and head to the last stop: Oyster Bay. TAKE THE TRAIN It may sound like a hassle, but it’s easy. However, this does not include service dogs.ĭRESS SMART Choose clothes that are warmer than you think you'll need because the festival is along the shore of Oyster Bay Harbor, where temperatures are typically 10 degrees cooler than inland. NO PETS The Oyster Fest does not allow animals on the festival grounds therefore all pets must be kept home. Michael Paparo, of Belrose Manor, left, and Jose Montoya, of Hicksville, shuck oysters during the 36th annual Oyster Festival. VEGETARIAN OPTIONS For those who don’t eat meat or fish, vegetarian items include pizza, mac-and-cheese cones, mozzarepas, French fries, soft pretzels, cheese calzones and spaghetti.ĭO DESSERT Fall apple treats like caramel apples, candy apples or apple pie a la mode will be available along with hot mini doughnuts, frozen cookies n’ cream, Hawaiian shaved ice, kettle corn, southern snow cones, cotton candy, deep-fried Oreos, fried bananas, gelato, zeppoles and who can resist Belgian waffles with strawberries and cream or an old-fashioned Brooklyn egg cream? FOR KIDS Plus, traditional dishes like German bratwurst and potato pancakes and Italian fried meatballs will be served. MEAT LOVERS If you’re not a fish fan, there’s everything from cheesesteaks to sausage and peppers to chicken wings to roasted turkey legs. Don’t forget: fried clams, New England and Manhattan clam chowders, clams on the half shell, steamed clams and muscles, sea scallops and fish tacos. Like lobster? Go for the lobster bisque, lobster mac-and-cheese, lobster roll or a full lobster dinner. SEAFOOD FANS Shellfish lovers can delve into the fried oysters, oyster stew and the classic - oysters on the half shell. Here’s what is being served this year in the Tom Reardon Memorial Charity Food Court: From shellfish to deep-fried Oreos, the menu is packed with over 75 different delectables and all booths are run by local charitable organizations. The varied cuisine is a big draw at the Oyster Festival. Dylan Cohen, of Syosset, eats an oyster at the Oyster Bay Festival.
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